MFM #2 - May 2009: Spiced Fried Chicken Strips

Description:
Fried chicken is one of favourite foods at home. This time, I present the fried chicken strips which are coated with spices and herbs ala KFC's Original. The flavour is definitely not the same as KFC's but it is close enough and not overloaded with salt, MSG and pepper.

You can have these chicken strips as it is or combine them with wrap and salad. Yum....

Enjoy :)

Hosted by Elsye




Ingredients:
2 chicken breast fillets, cut into big strips

oil for frying

1 egg
1 Tbsp FCMP
1 Tbsp water


Flour blend:
3 Tbsp spice and herb blend
0.5 cup wholemeal flour
0.125 cup potato starch


Spice and herb blend: - grind the spices with a spice grinder
2 tsp garlic powder
1.5 tsp marjoram flakes
1.5 tsp sage flakes
1.5 tsp ground white pepper
1 tsp fennel seeds
1 tsp yellow mustard seeds
1 tsp black pepper
0.5 tsp salt
0.5 tsp celery seeds
0.5 tsp ginger powder
0.25 tsp ground mace
0.25 tsp cayenne pepper



Directions:
Mix egg and milk. Add chicken strips and let it soaked for 15 minutes.

Heat oil to about 180 deg C.

Coat chicken with spiced flour and tap excess flour. Fry the strips in batches until golden brown.